We were there volunteering for a golf outing for Community Projects for Seniors. Staff was amazing! Course in excellent shape from what I could tell. Staff at the Pro Shop was very helpful. Dinner after the outing was excellent! Bartenders and wait staff were very attentive. We have been there for a fish fry on other occasions. The food was excellent as well! Beautiful view of the course from the dining room.

Extremely disappointed with my experience at this course. The course ranger was unnecessarily rude, making the round feel rushed and uncomfortable rather than enjoyable. Tried to grab food at the turn—called ahead to avoid delays—but still had to wait when I got there. When the food finally came out, the hot dog was lukewarm and the bun was so hard it was practically inedible. For the prices they charge, I expected better service and a basic level of hospitality. Considering it was Father’s Day and extremely busy per the ranger rushing us, you would expect my cart girls along with bar staff to accommodate and full book of golfers. Won’t be coming back anytime soon

I’ve course but beware of the first tee. The range is left of the first tee so you will see range balls on the first fairway. You might want to look back too just in case a ball comes flying your way lol. A few came my way as I waited for the group in front of me to finish. Nothing came close to me as I was in the middle but a few did fly my way. Overall the fairways were nice and cut and the touch was almost as low as the fairways. The greens were a little fast but manageable. There were some fake foxes out there but it doesn’t seem to scare away the geese’s.

The food at the restaurant was egregious. I had a dip sandwich. The beef was dried out and had an appearance that looked like it sat under a heat light for many hours, the flavor was terrible. The au jus provided for dipping the sandwich lacked flavor. The couple that dined with us said their food was so terrible that they had no desire to come back. When we addressed it with our waitress all she said was she was sorry we had a bad experience. I asked if we could discuss our experience with a manager, the waitress said he was not available at the moment.

Overall fun course. The 'Dude's Clubhouse' has great food and drink selections upstairs and bar room downstairs. The pro shop and check-in is behind the clubhouse, it offers a great selection of all golfing needs and enjoyment. The practice putting green is in-between the pro shop and clubhouse which is pretty much in the way of everyone coming and going. The driving range is off left of the first tee, anything goes left off Hole 1 and you are probably SOL finding it while dodging people practicing. The Tee-Boxes overall are flat and not too beat up. With no obvious stakes marking distances, having a gps/rangefinder or finding one of the Sprinkler covers for the yardage is a must. Challenging undulating fairways deceive the eye on a few holes giving the appearance of an object or the green being closer than it really is. The fairway and greenside bunkers add another level danger as they take no prisoners. Smaller than expected greens on some of the par 4 and 5's demand an on-line iron or wedge shot in. The Par 3's have the largest greens and are inviting to take on the flag, even #17 over the tree. Overall a fun course that is inviting for the long hitter and accurate wedge players. The other thing to note is the cart girl showing up on 6/9 holes on the Front and 0/9 holes on the back 9... from a business standpoint, make sure the cart girl is serving everyone out there on the entire course, especially with it always being hot every single summer of history and the "Absolutely No Carry-On Policy"