Kendra and her team are absolute professionals!! They made our wedding day run so smoothly! I have heard nothing but compliments from our guests on how amazing the food was, how kind and attentive the staff were and how beautiful the reception location was. Kendra worked with all of our vendors to ensure that on my wedding day all I had to do was enjoy myself and my guests. So many of our guests said that it was the most fun wedding that they had ever been to. And that the food was the best they had ever had at a wedding. I would recommend Tartan Fields to anyone planning a wedding or special event.

We had the best experience with Tartan Fields for our wedding! My husband and I are both in the golf industry and this team should be so proud of the work they do. Marybeth was incredible to work with from start to finish. She really made sure our vision was brought to life and I’m so thankful for her! She was so cheerful and always so positive. The food was absolutely incredible and every single person at the club always made sure we were taken care of. Thank you for making our wedding day the perfect day!

We had the most wonderful wedding here! Kendra was amazing at helping plan the big day and made sure I had absolutely everything I needed. We had a brunch wedding and the food was incredible, the chef even helped accomodate a special need for one of our guests. The staff made the whole day flawless and we loved every minute!!

A Challenging Golf Course and with the limited budget, the Superintendent does a great job. The club is overplayed and under maintained. The clubhouse gym is nice and is well managed. The F&B staff are wonderful people who are underpaid creating limitations of food and service quality. Ownership (owned by a golf course management company Arcis) continually over promises critical capital improvements and under delivers. Pool staff is underpaid/understaffed and there are times its not open due to lack of staff - other county clubs in the area remain open. Dining Service is well below average as the understaffed/under paid team cannot manage both catering events and daily lunch/dinner offering - very poor experiences.

The layout of the golf course is amazing with a good golf staff and a few others who try their best across the club. Unfortunately, since the club is corporate owned by a company out of Texas (Arcis), the level of service, quality, and attention to member experience is lacking. The cart paths are worse than any public course you will play, the food/drink is VERY expensive ($17 for an old fashioned for example). General Managers change OFTEN, pool is closed sometimes due to lack of staff, and service is hot and cold (mostly cold). I could share more, but you get the point. If you tour the course, pay special attention to the cart paths. Dues have been raised twice with little/to remedy. Details matter. Right now, the club is just a number to corporate. The potential is there and we hope it will be addressed.