Chef Marc is getting it done! Great culinary mind and an incredible leader. Awesome job!!

This golf course for being established in 1903 is a old school type country club in a sense but then on certain holes looks of Scottish links with everything in front of you and beautiful heather for danger and offsetting the courses green grass.... GREENS ARE LEGIT!!!! seriously three greens have great slope, they are lightning downhill but the best part if you hit a quality spinning shot into these greens they'll skip a little bit spin and stop, great job greens keepers and superintendent.... Bunkers are perfect, great sand!! Fairways were a large let down, cut too tight so dead spots throughout and then watered too much so certain spots you'd be perfect in the fairway but have a thin lie sitting down and then it's wet.... The rough ain't long but it's very punishing as it's in great shape and plenty healthy

The pro shop is full of young professionals. Preston helped me out a ton. He is super knowledgeable on golf and he knows exactly how to play every hole. 5 stars!

I grew up caddying here and a wow, has it changed! The course is still as tough as ever for not having a drop of water in play. Overall, I love this course! Saw a family of deer, too!

Recently was a guest at a hosted event and it was beautiful. I loved our private space and the food was delicious. Wait staff were very attentive, with great personalities. The venue was decorated beautifully for the holiday, and very clean. I would eagerly recommend for others to host private events as well.