We love Eagle Creek as it's a great spot to grab a bite to eat at the end of a long work day. The service is also great. Friendly smiles too. My favorite EVERY TIME we eat are the CHEESE CURDS ~

I was a initially a little hesitant but my husband and I went to EC with a group of friends on Sunday, for the 1st time, and loved it! It was so so cold and we did not dress for that so the bartender made me coffee! The lady working in the shop (Shawnna??) was so friendly and had such a fun personality. She also was a good salesman and made sure that the wives purchased all the stuff the guys needed to stay warm out there because we gave up at hole 9 and sat inside while they finished playing. :)The food was soooo delicious and very reasonably priced too! The drinks were great and priced well so we didn't mind waiting out the other 9 holes :)

This would easily be a solid review if it weren’t for the guy in the pro shop. He is hands down one of the most unpleasant people I’ve dealt with at any course. Rude, dismissive, and acting like every customer is a burden - it’s ridiculous. Checking in shouldn’t feel like you’re interrupting someone who clearly hates being there. The sarcasm and attitude aren’t just unprofessional - they’re embarrassing for the course. If you’re that miserable working at a golf course, do everyone a favor and find something else to do. What makes it worse is that everything else here is actually good. The course is decent, and the grill is outstanding - great food and genuinely friendly service. Total opposite experience from the pro shop. The woman who usually works the counter is fantastic- welcoming, helpful, and exactly what you’d expect. Which just makes it even clearer how bad this other guy is. Management needs to address this. One employee with that kind of attitude is enough to drive people away and ruin an otherwise good place.

Granted it was a Sat enjoy the night, but the food was.......meh. Six of us ate there and only one meal was described as "good.". Service was decent given the crowd and it is nice to sit near the patio and enjoy the evening breeze.

The food has always been delicious whenever I've visited, which is why this experience was so disappointing. Unfortunately, our interaction with our waitress, Britney, left us feeling very uncomfortable and unwelcome. From the moment she approached our table, she seemed distant and disengaged. She rarely made eye contact with most of our group, did not speak directly to us when taking orders or checking on the table, and appeared to direct nearly all communication toward the lightest-skinned member of our party. Throughout the meal, her demeanor toward us felt noticeably different from what we observed with other tables. She often avoided eye contact, gave very brief responses, and did not engage with us in the friendly and attentive manner that we typically expect when dining out. As Black customers, the interaction left us feeling singled out and uncomfortable, especially because the only person she consistently acknowledged was the lightest-skinned individual in our group. While I cannot know her intentions, the experience gave us the impression that we were being treated differently, and it unfortunately overshadowed what was otherwise a good meal. I've always enjoyed the food here, but customer service is a major part of the dining experience. I hope management takes this feedback seriously and ensures that all guests are treated with the same level of respect, professionalism, and courtesy regardless of their race or appearance.