The weather was awful so it wasn't a great experience but, compared to my home course, the fairways and greens were not nearly as nice as what I'm used to. The fellow in the pro shop was great but had no control over the external conditions. I would like to play the course again in better weather.

Wonderful dining experience. A special menu in honor of Executive Chef Jason Glad's birthday was superb... Tomahawk Steak, two pound lobsters, bone-in prime rib, and more. Everything was great. Well Done.

Wonderful food, wonderful staff! We were well taken care of last week after the day's training seminar at Wenger/JR CLANCY. It's a shame I couldn't visit this place during the latter part of Spring or during the Summer months. I imagine the property looks amazing when everything is lush and green. I hope to be able to visit this place again!

Love this place. I have attended many events here and even rent it out once per year to host my own event. They are friendly and very responsive. There is a wide variety of menu items for events and several ways of setting up the room for large or small groups. Tech is also great.

Owned my Federated, but so is Owatonna, so whatever. Good place to chill and have a meeting.