Great place still under renovations. Adam ❤️... Great food, friendly staff. Cudos to Britnie, Crystal, Becky, Darrell and Angie... New clubhouse manager Allison is wonderful. Small selection of golf items available for purchase. 2/17/26

Fun little golf course. It is much more pleasant and the reviews would make you believe. Excellent staff and pace of play was great. The greens are pretty good with only maybe a bald spot or two on each green. The tee box’s are seeded with winter rye so right now they are lush and green. However, there isn’t really any fairway. The fairways are short cut dead grass and dirt. If you are looking for a pristine golf course, this is probably not it, but for the price it’s fantastic!! Would go and play again!

The restaurant is wonderful! The menu offers a variety of options, including BREAKFAST ALL DAY EVERY DAY!!! Angie and Crystal and everyone else makes sure your food is right, even when I veer far from the menu script! We appreciate the Oaks restaurant!

Let me start with some positives. They've done a nice job cleaning up the place, and the staff is genuinely friendly. The food is also quite good, which is always a plus. Now, for some honest feedback. The golf course, unfortunately, leaves a lot to be desired. It's one of the worst you'll find in the state, with greens that have really deteriorated and fairways in pretty rough shape. It definitely needs a full makeover to bring it back to top condition, or just playable condition, because unless you're teeing up, every lie is a bad lie at this course.

Fantastic little spot. My buddy found the course as it was half way between him and I. Got there and there were tons of cars and I figured the course would be slammed. But pretty much everybody was eating. Which is a shame because it's a beautiful course. Greens are very well kept. Tee boxes and fairways could use a little love. The back nine were especially beautiful. We finished our 18 pulled back up to the club house and this girl is walking out with a bag of food. I asked her if it was really that good she emphatically stated how good it was and I had to try it. Went and sat down Adam the owner took care of us. Got their funkopotamus burger and holy f*** it was good. Cooked perfectly and worth every penny. Rachel the cart girl took excellent care of us while on the course. Definitely going to be visiting again.