My thoughts on the course. Had to sit in line for 25 minutes to get in through the gate. Got to the clubhouse and you have to park quite always away. The clubhouse pretty much has nothing in it as far as merchandise goes. There is no starter or Marshalls so it’s this kind of come and go maybe pair up with someone or not, but everybody just heads to the first tea whenever they want. Now as far as the course goes. The best part about this course with this time of year was the fairways. They did have plenty of grass on them from overseading with Rye. The rough was just dead and dormant , which is expected. The thing I didn’t like about the greens is that the pins were way close to the edge and the greens were slow so you had to muscle your pot so you had to get the brake just perfect. You can’t just trickle it in. The course is also really short from the tips. It’s only 6100. For this time of year the price is reasonable. Had a good time, but several things could be a bit better. Also, when I was done, I wanted to hit some balls. It was 455 and they won’t let me go to the range because they’re worried about carts getting in. That made no sense though because people are gonna be out golfing till 630. So that kind of left a bad taste in my mouth.

Played the Ridge (par 3) course. Staff was EXCELLENT. The range is fine, facility is nice enough. The neighborhood that this course is in... A LITERAL DREAM! If the course was as well maintained as the lawns, trees, and homes in the community... this would be a $50+ par 3 course. The layout is AMAZING. The downfall is the groundskeeping. Was "in recovery conditions", but that is a stretch. 75% of greens were damaged, HALF extremely damaged. 2 holes were just simply UNPLAYABLE. I had more fun just driving the cart through the gorgeous community.

Safe to say this course was disappointing. $50 tee time on a Saturday morning was way too much for the condition of the course. The fairways had little to no grass, the greens were super fuzzy and had tons of weeds on them. Layout was the best part with some elevation changes. There was also no water coolers on the course in the Florida heat and you are not allowed to bring a cooler in the cart. Will not be returning.

The executive course is the worst course I’ve ever seen in my life. They were punching the greens as we were teeing off. I understand that the greens need to be punched, but not during tee times where people are playing. The greens didn’t even have holes or flags to aim at and they’re like yeah, but we put a notice on the website… we left after the first hole. The course is completely unplayable, Fairways were nonexistent and looked like a random Field. stay far away from the executive course, the King’s course is usually in good shape, but I don’t know what’s going on with the management here.

Friday. Arrived about 30 minutes prior and they let us right out. No starter available and finding the Hole 1 via their signs was not easy. The course was wide open with cart path rules near tee box and greens. The low cost to play was justified based on the overall shape of the course. We had an enjoyable round. No ball washers or water on course but there was a m/f bathroom. They also had a snack barand outdoor seating, Enjoy!