Paid for 18 holes. Made it through and then got caught in a thunderstorm. They gave us passes to do nine another day. Staff made the rounds with refreshments so even though I forgot to bring water, was able to stay hydrated. Had a late lunch after and the food was really good!

Booked a tee time for one - pairing of three with me tells the starter they have 4. So now I either get kicked off or am stuck with three pissed off boomers that can’t use the internet.

Been going there all summer and the old guy at the pro shop has been nothing but rude and disrespectful. Left a speaker there one night on the cart by accident went back the next day and saw it behind the counter. When I asked him about it he said it was left there a long time ago. Even when it connected to my phone immediately after turning it on he still tried to say it wasn’t mine.

The course is in amazing shape. They just completed an entire cart path project which looks great. Lots of tree cleanup has been done and the fairways and greens are rolling beautifully. You really cannot beat the price. Those who haven’t played here in a couple of years need to get back out and try it, definitely one of the nicest public courses in the area.

I was a guest at a bereavement luncheon there. The manager, Tony, is a great host. He makes you feel very welcome, as if you part of his own family. The food and service were excellent as were the accommodations on the outdoor deck.