The course itself was nice which it is a little much for 9 holes. I tipped decently before even getting checked in, hoping for good service. (My bachelor party weekend btw) During our first hole we were the only ones there and I had 2 tee times booked mind you. (Which you pay to reserve) We have a lot of new golfers, we are just playing for fun. The whole first hole and into the start of the 2nd hole on the back 9 we were consistently being rushed by staff. I don’t have a problem with trying to go quickly, but we are even playing like a scramble/best ball. We are already playing rather quickly by playing that way. Anyways, the rest of the course wasn’t bad. I regret tipping before playing the course. I get not wanting us to play as a group of 7 but we weren’t really doing that and even still we would let people play though if needed.

Nice little bar/restaurant. We weren't super impressed by the food. It was decent, but doesn't knock your socks off. The pasta got was kind of bland and the sauce was watery. The breadstick was also bland. We took the pasta home and seasoned it up and it was excellent. It just needed more seasoning in my opinion. The brownies were delicious though! Really beautiful spot with outdoor seating as well.

I'm newer to golf, but this has been one of my favorite so far. Such a beautiful and challenging course. I honestly wished I'd gotten more pictures. The sandwich we had was delicious with friendly wrlcoming service. I will say they seem to be pretty strict on the no outside beverage thing, the course could use a little better upkeep, and the price is a little steep, but we will definitely be back. Highly recommend.

Great food, great prices, and great service. The bang bang shrimp was excellent. We only got half salads because they are huge. I got salmon on my salad. It was very good. The chicken was also very good. Our server was friendly and kept checking on us. The restaurant is dog friendly with a covered patio area...and the prices are fantastic!

A really fun, challenging course in the Hocking Hills/Logan area. The layout is great with a lot of challenging tee-shots, dog legs, and elevation. The greens are small but in great shape! I'm not going to hold the conditions of the rest of the course against them considering how hot & dry this summer has been. I think most courses are struggling with overall conditions this time of year and they're no different. If you're in the area it's worth a round. Also, the food in the clubhouse was terrific. Full bar with a few drafts and good whiskey selection.