This course has a nice layout and decent greens, but the fairways and tee boxes need a lot of work. Should have taken photos of some of the tee boxes because many looked like 8x8 squares cut into the rough overrun by anthills! We did have dinner at the clubhouse and enjoyed the hot brown on the menu. So probably back for food, but not golf.

Outdoor or indoor seating with a full menu and fully stocked bar with a newly renovated dining room serving breakfast ,lunch and dinner. They can also host meetings,receptions,parties ,etc. Lunch and dinner are good with a variety of dishes to choose from. The sunset view is the prettiest here than anywhere else in Bardstown,spectacular. Mikayla is an excellent server,very polite,very attentive and just what every restaurant needs.

Went on Sunday, Aug 3, having driven down from Lexington. The # of weeds and the quality of the putting surface was disturbing. The fringe was non existent and was nothing but crab grass. The greens had tons of poorly repaired or not repaired ball marks and were very bumpy. The rpugh was full of weeds and it was difficult to find balls due to the dandelions. Overall, pace of play was decent which was a positive. When the round ended, the cart attendant came to us and immediately started spitting out really hateful and disgusting political garbage. None of us engaged and he continued with that crap. Not the time, not the place, not the crowd. I would like to give it another try at some point but not unless the quality of the course improves.

Not great at all. Paid $65 dollars for burnt greens and crabgrass fringes. Fairways were in good shape, along with the bunkers. Not the worst but for $65 I expected better.

The course, like many in this area of the country has faced decline in green conditions, but has with massive effort worked to keep it in great condition. Friendly and absolutely worth the fee.